Sugar Cookie Crust Apple Pie Recipe
Sugar Cookie Crust Apple Pie Recipe. Pour filling into frozen crust and bake on preheated cookie sheet. Smooth the top with your hands.
Colorful, cute and delicious to boot! I most often refer to this specific recipe as a “christmas spiced cookie” but really it is a great recipe to use year round. And of course the ratios of ingredients are designed specifically to not spread when baked.
Colorful, Cute And Delicious To Boot!
These are easy recipes perfect for any day and fancy enough for holidays. Put oven rack in middle position and preheat oven to 425°f. Today i’m sharing all my foolproof tips and tricks to show you how easy making pie crust from scratch can be.
Web In A Small Bowl, Mix Sugar, Flour, Cinnamon, Nutmeg And Salt;
Add to apple mixture and toss to coat. Refrigerate about 45 minutes or until dough is firm and cold, yet pliable. Web bake for 1 hour and 20 minutes, or until a skewer inserted into the center of the cake comes out clean.
You Can Use This Pie Crust Recipes For All Kinds Of Delicious Pies, Including My Favorite Recipe For Perfect Apple Pie Or My Pecan Pie!
I most often refer to this specific recipe as a “christmas spiced cookie” but really it is a great recipe to use year round. Shape into 2 flattened rounds on lightly floured surface. Pour off any accumulated liquid.
Moisten The Edge Of The Pie Shell With A Pastry Brush.
Gently toss with pears and lemon juice. Web more about this recipe. Whisk together flour, nutmeg, salt, and ⅔ cup sugar.
The Pie Is Done When Center Reaches 200°F.
Web the spiced sugar cookie recipe. Web in a small bowl, mix the sugar and cornstarch together; If you try to remove the cake from the pan while it is still warm, it will tend to break apart.
Post a Comment for "Sugar Cookie Crust Apple Pie Recipe"